PANCAKES WITH HONEY AND BERRIES OR BANANA

May 19, 2016
0 Reviews

Serves
3
Prep time
5m
Cook Time
15m

Ingredients

  • 2 Tablespoons
    Nature Australia Honey
  • 1 Cup
    Sifted Flour
  • 1/2 Cup
    Butter
  • 1 (250Ml) Cup
    Milk
  • Eggs
  • 1 Teaspoon
    Baking Powder
  • Salt
directions
  1. Put cinnamon, flour and baking powder into a bowl. Blend the eggs, milk, honey and 2 teaspoon of the melted butter in a separate jug to make a smooth batter.

  2. Pour into flour mixture use a wooden spoon and mix together.

  3. Heat 1 tablespoon of butter in a skillet/frying pan.

  4. Spoon the thick batter onto the hot skillet/pan, making pancakes about 3 to 4 inches in diameter, or to your own liking.

  5. The batter will flatten out as it is cooking. Cook for about 2 mins until holes begin to appear on the top.

  6. Turn over and cook the other side for about 1 minute or until golden. Remove to a plate and cover with a clean tea towel to keep warm.

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